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Vegetarian
From fragrant chana masala to crave-worthy veggie samosas, Indian cuisine is a plant-powered paradise. Explore our vegan and vegetarian options.
Mango Lassi

Mango Lassi

Made with mango pulp, yogurt and cardamom
Vegetarian
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Indian Lemonade

Indian Lemonade

Made with a touch of ginger and mint
Vegan
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Hot Chai

Hot Chai

Rich, full-bodied and slightly sweet
Vegetarian
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Vegan Rice

Vegan Rice

With coconut oil and cumin seeds
Vegan
Gluten Free
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Lettuce

Lettuce

Start your bowl with crisp, refreshing lettuce.
Vegan
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Egg Puff

Egg Puff

Crispy puff pastry stuffed with a seasoned boiled egg filling—simple, classic, and satisfying.
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Garlic Naan

Garlic Naan

Topped with fresh garlic and cilantro
Vegetarian
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Gulab Jamun

Gulab Jamun

A sticky-sweet Indian donut soaked in syrup
Vegetarian
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Veggie Samosa

Veggie Samosa

Flaky crust stuffed with a savory veggie filling
Vegetarian
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Samosa Chaat

Samosa Chaat

A layered snack with samosas, chickpeas, sauces and veggies
Vegetarian
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Yogurt Sauce

Yogurt Sauce

Perfect with biryani, as a dressing, or to cool any dish
Vegetarian
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Mint Chutney

Mint Chutney

A vibrant, fresh, and spicy dressing or dip
Vegan
Spicy
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Tikka Sauce

Tikka Sauce

Creamy tomato-based sauce with complex spices
Vegetarian
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Creamy Spinach

Creamy Spinach

With ginger, garlic, and fresh spices
Vegan
Spicy
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Kurma Sauce

Kurma Sauce

Coconut-milk-based sauce with mild spices
Vegan
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Tamarind Sauce

Tamarind Sauce

A tangy-sweet dip perfect with samosas
Vegan
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Chana

Chana

Start with fresh, crisp greens or hearty grains
Vegetarian
Spicy
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Paneer Tikka

Paneer Tikka

Premium paneer cheese, marinated and grilled
Vegetarian
Gluten Free
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Indian Salad

Indian Salad

A vibrant, spicy mix with lime and cilantro
Vegan
Spicy
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Ghee Rice

Ghee Rice

Basmati Rice with ghee and cumin seeds
Gluten Free
Vegetarian
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Biryani Rice

Biryani Rice

With traditional biryani spices and aromatics
Vegan
Gluten Free
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